Hello everyone! Since I see its been almost a year since our last post it may be time to get things going again. Since last October, life has brought us to Minneapolis, MN and I (Richard) have loads of time on my hands as Wendy brings home the bacon. What else to do but cook it? I must say I have tried many new things, such as risotto, roast chicken, as well as gone off on a frying tangent (fried oreos are a mans best friend). The point of this post is to say hello, we didn't totally forget about this thing and hope some of you still want to read about our culinary adventures. This week I have planned homemade chili powder, a Quiche Lorraine and a whole duck. I will get to cooking and return with the results! Until then, were back :)
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